Full Moon Fever Takeover - Sunday June 11th - $59
Join us on the Lulie rooftop for a one-day-only italian dining experience from Nostra Kitchen.
Presented by chef Dane Hewson, ex. Embla + Grossi - Nostra offers an accessible take on fine Italian dining with a little extra fun. Take your nonnas kitchen, your favourite dive bar and your friend’s dinner table and roll em into one. We’re presenting white table cloth cuisine on a red and white checker.
Expect new twists on old favourites with 7 elevated dishes like the Cacio E Pepe hash brown with black pepper caramel or the signature 8 hour Ragu Ala Bologna with handmade Tagliatelle. We’re bringing our friends from Quel Vino along for the ride to provide the best new funky italian wines as well as DJs spinning italio disco party vibes.
Nostra means “ours” so welcome to the family. Enjoy this food as it was always meant to be… shared together with love, friendship, laughter and lots and lots of vino.
THE FINE PRINT:
Please book your full party together, if you require a booking of over 6 or if you want to alter the size of your booking please contact thenostrakitchen@gmail.com and we will do our best to accommodate.
All dishes are vegetarian friendly except the 8 hour ragu which will be replaced with a double serve of the tortellini. Please make a note on your booking how many vegetarians will be joining your party so we can make sure you are well looked after.
Unfortunately we can’t cater for our vegan and gluten free family for this event. We’re working on making an inclusive space for all our friends in the future.
Join us on the Lulie rooftop for a one-day-only italian dining experience from Nostra Kitchen.
Presented by chef Dane Hewson, ex. Embla + Grossi - Nostra offers an accessible take on fine Italian dining with a little extra fun. Take your nonnas kitchen, your favourite dive bar and your friend’s dinner table and roll em into one. We’re presenting white table cloth cuisine on a red and white checker.
Expect new twists on old favourites with 7 elevated dishes like the Cacio E Pepe hash brown with black pepper caramel or the signature 8 hour Ragu Ala Bologna with handmade Tagliatelle. We’re bringing our friends from Quel Vino along for the ride to provide the best new funky italian wines as well as DJs spinning italio disco party vibes.
Nostra means “ours” so welcome to the family. Enjoy this food as it was always meant to be… shared together with love, friendship, laughter and lots and lots of vino.
THE FINE PRINT:
Please book your full party together, if you require a booking of over 6 or if you want to alter the size of your booking please contact thenostrakitchen@gmail.com and we will do our best to accommodate.
All dishes are vegetarian friendly except the 8 hour ragu which will be replaced with a double serve of the tortellini. Please make a note on your booking how many vegetarians will be joining your party so we can make sure you are well looked after.
Unfortunately we can’t cater for our vegan and gluten free family for this event. We’re working on making an inclusive space for all our friends in the future.
Join us on the Lulie rooftop for a one-day-only italian dining experience from Nostra Kitchen.
Presented by chef Dane Hewson, ex. Embla + Grossi - Nostra offers an accessible take on fine Italian dining with a little extra fun. Take your nonnas kitchen, your favourite dive bar and your friend’s dinner table and roll em into one. We’re presenting white table cloth cuisine on a red and white checker.
Expect new twists on old favourites with 7 elevated dishes like the Cacio E Pepe hash brown with black pepper caramel or the signature 8 hour Ragu Ala Bologna with handmade Tagliatelle. We’re bringing our friends from Quel Vino along for the ride to provide the best new funky italian wines as well as DJs spinning italio disco party vibes.
Nostra means “ours” so welcome to the family. Enjoy this food as it was always meant to be… shared together with love, friendship, laughter and lots and lots of vino.
THE FINE PRINT:
Please book your full party together, if you require a booking of over 6 or if you want to alter the size of your booking please contact thenostrakitchen@gmail.com and we will do our best to accommodate.
All dishes are vegetarian friendly except the 8 hour ragu which will be replaced with a double serve of the tortellini. Please make a note on your booking how many vegetarians will be joining your party so we can make sure you are well looked after.
Unfortunately we can’t cater for our vegan and gluten free family for this event. We’re working on making an inclusive space for all our friends in the future.